Fits with CADAC’s Carri Chef, Citi Chef and Grillochef Range of braais
For use in electrical ovens, charcoal kettles and gas braais
1,2cm thick baking stone can withstand temperatures of 300°C
Cooking area: ø 33cm
The pizza baking stone can be used in electrical ovens, charcoal kettles, gas braais. This 1,2cm thick baking stone can withstand temperatures of 300°C. The pizza stone comes with a practical chrome plated wire holder. With this holder you can easily place and remove the stone on the braai. The stone is made from durable, heat-resistant cordierite, which draws the moisture out of the dough. The result: a delicious and crispy pizza! In addition to baking pizzas, you can also bake delicious bread, focaccia or croissants on this pizza stone.